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Plain green olives with pits
Green olives, water, salt, acidity regulator (lactic acid, citric acid); antioxidant (ascorbic acid)
Per 100g: Energy 150 kcal; Total Fat 15.0g, of which Saturated 2.3g; Total Carbohydrate 0g, Sugar 0g; Fibre 3g; Protein 0.9g Salt 3.5g
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