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Fragata Spanish Sliced Green olives are a healthy snacking option, throw into salads, pizzas, pastas, try in creamed potatoes with capers and thyme to add a real Spanish twist to a traditional British dish.
Green olives (63%), ater, sea salt, acidity regulator (lactic acid)
Per 100g: Energy 127 kcal; Total Fat 13g, of which Saturated 2g; Total Carbohydrates 0g, of which Sugar 0g; Protein 0.8g; Sodium 1650mg
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